Family Style Entrée Platters
All entrées include choice of one side.
Vegetarian, and other dietary requests available.
Herb Roasted Organic Chicken with Dijon pan sauce and Brussel sprouts with bacon 15-20 people $230 / 40-50 people $460
Seared Salmon with grilled asparagus and picatta sauce 15-20 people $234 / 40-50 people $468
Roasted Pork Loin with creamy braised leeks and fennel , citrus salad 15-20 people $225 / 40-50 people $450
Dry Rubbed Tri Tip, au jus, creamy horseradish and sautéed green and yellow wax beans 15-20 people $265 / 40-50 people $530
Herb roasted baby potatoes
Locally grown brown rice pilaf
Grass Valley white polenta, creamy or grilled
Additional sides: 15-20 people $48 / 40-50 people $96
Family Style Seasonal Pasta
Other traditional styles available, give us a call!
Fettuccini Carbonara with pancetta, English peas, carrots, organic egg, and parmesan
15-20 people $164 / 40-50 people $328
Vegetarian Farfalle Pasta with mushrooms, asparagus and spring garlic with light citrus cream sauce
15-20 people $142 / 40-50 people $284
Four Cheese Lasagna with béchamel sauce, marinara and seasonal vegetables
15-20 people $158 / 40-50 people $316